A guy I follow on Twitter is doing a couple of polls about greens (the things you eat, not the members of the political party... I mean if you're a cannibal that distinction might not be valid but I suspect for most of you it is, plus--no capitalization!)

Here is a link.

For those of you as click-averse as I am, there are two groups of greens:

First group:

chard
collards
kale
spinach

Second group:

beet greens
cress
mustard greens
turnip greens

You have to choose your favorite for cooking in each group. (You can go vote if you want--it will add a new dimension to his polling base.)

So .... do you all have favorites? Opinions? Beloved recipes? I cook spinach, kale, and beet greens; I have cooked mustard greens now and then, and sometimes chard. I did not know you could *eat* turnip greens--it's an exciting new piece of information.

This entry was originally posted at https://asakiyume.dreamwidth.org/875694.html. Comments are welcome at either location.